新加坡:绳杜松子酒发布会

2019年11月08日

The Eighth of November was a special Friday night for us as we had our Okinawa Gin launch at Bar Square, Andaz Hotel. Invited guests, media and the public had a great time and enjoyed 4 wonderfully crafted Okinawa Gin cocktails prepared by our award-winning Guest Bartender, Kentaro Satoh.

The event was a success in showcasing Okinawa Gin and we are thankful for the support and assistance received throughout.